HEALTH PROMOTION DEVELOPMENT OF ROI-ET PRROVINCIAL PUBLIC HEALTH OFFICER BY FOOD COMSUMPTION BACKWARD

Abstract

The purpose of this action research is to enhance health of staff in Roi Et Provincial Public Health Office with an integrated health behavior modification program. “Eat back and exert physical exercise” The target group and the operating area are the officials of Roi Et Public Health Office who are over nutrition. And 68 volunteers. There are 4 steps of the research. 1) The study of health problems of target groups 2) Problem-determination model 3) Implementation of the model And 4) evaluation The problem-solving model takes 1 year (April 2017-April 2018) with 4 important activities which are (1) enhancing learning experience to change health behavior (2) The arrangement of environmental factors conducive to the development of health behavior (3) Group communication With group lines “Eat back” and (4) surveillance of their health behaviors. Data were collected by questionnaires. And assess health conditions with a standing body mass monitor Use descriptive statistics, percentage, mean

The results of the research showed that The officials in the Roi Et Provincial Public Health Office have a high level of not eating sugary foods, fatty foods and salty foods while eating non-sugary fresh produce. At a medium level Have moderate exercise As for health results, it was found that the body mass index, body weight and waist line Reduced fat mass in the body while the muscle mass And the strength level of the body increases

This research is a model of health promotion of public health officers. Success is a direct benefit to the group of staff participating in the project. And the format used can be applied to health personnel in other places.